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We hope you got benefit from reading it, now let's go back to prune pistachio almond bars recipe. You can have prune pistachio almond bars using 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Prune Pistachio Almond Bars:

1. Provide of Dry Ingredients:.
2. You need 2 cups of oats.
3. Prepare 1 cup of seed mix.
4. You need 1/2 cup of pistachios (shelled).
5. Use 1/2 cup of almonds.
6. Use 2 teaspoons of cinnamon.
7. Take of Wet Ingredients:.
8. Provide 2 cups of prunes (pitted).
9. Get 1/4 cup of hot water.
10. Use 1 teaspoon of vanilla extract.
11. You need 1 tablespoon of molasses (or honey for a sweeter taste).

Steps to make Prune Pistachio Almond Bars:

1. Blend dry ingredients in a food processor, until well combined. Scoop out and set aside..
2. I used a sunflower seeds, pumpkin seeds, sesame seeds and linseeds mix..
3. Blend the wet ingredients till smooth..
4. Add oats mixture to the prune mixture and blitz till well combined..
5. Line a glass dish with baking paper, scoop mixture in and press down..
6. Refrigerate overnight..
7. Cut into bars and enjoy!.

And that really is just the tip of the iceberg. You have to decide if you want organic or raw, or. Prunus amygdalus) is a species of tree native to Iran and surrounding countries but widely cultivated elsewhere. Pistachios- pistachios are one of my favorite nuts and they work so well with the flavor combos in these granola bars. Honey and Almond Butter- this mixture is used to bind, sweeten and provide moisture.

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