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Before you jump to Sig's Banana Jam recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.
The benefits of healthy eating are nowadays being given more attention than ever before and there are a number of reasons for this. Poor diet is one factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically think that healthy diets call for much work and will significantly alter the way they live and eat. Contrary to that information, people can change their eating habits for the better by making several modest changes.
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Obviously, it's easy to begin integrating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let's go back to sig's banana jam recipe. To make sig's banana jam you need 5 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Sig's Banana Jam:
- Take 1 kg of over ripe soft bananas, peeled, cut into chunks..
- Prepare 735 grams of sugar, warmed.
- Provide 100 ml of fresh lemon juice.
- Prepare 1 tsp of vanilla sugar.
- Take 1 of sprig of basil (optional).
Steps to make Sig's Banana Jam:
- chop bananas and place in a pan with the juice and the sugars, bring to boil removing any scum forming.
- cook over medium heat for 30 minutes ,then reduce heat ,stirring often for about 20 minutes.
- you can shorten this time if you want it like here on picture or you can let it become clearer and a slightly rusty colour.Keep removing the scum..
- Spoon immediately into clean, warm jars and seal , turn jars upside down for about two minutes. Jam will keep for about 6-12 month, once opened for 6 weeks.
- makes two jars..
- I like to add finely shredded basil over the jam_,but that is just me.
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